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kaybeeque 🍁💪💪🍁

@kaybee335@fosstodon.org
mastodon 4.7.3
  • Open on fosstodon.org

#Retired #Geek and #Smoker nut. #Tinkerer. #Packrat.

Introvert Hermit Boundary Explorer

Dry, sarcastic humour a common assessment

Interested in open source SW and HW particularly related to #HomeAutomation #HomeAssistant #ESPHome #WLED

Post occasional #BBQ threads covering cook from beginning to end. These have Content Warnings. And filter #hashtags. #CrazyCanuckBBQ

Music: #NowPlaying #RandomMusic #ResurrectedRecordPlayer

⚡🔥🤘🔥⚡

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11 Posts
Joined November 05, 2022
Open post
kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 7mo ago
Replying to
… and the crumb for each loaf. #sourdough #bread
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 12mo ago

A little riff on the Rubaud method for mixing very wet doughs. Rather than using my hand to simulate the diving arm mixer action, I used a silicon bowl scraper.

Volume up to hear the little 'slap' as the dough is released from the scraper and hits the bowl. This is the second round for this dough after a 15min rest so it's a more gentle mix with very little effort on dough stretch so it is also extremely fast. Very nice and clean to do as well. 👍

#Baking #Bread

fosstodon.org
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 7mo ago
Replying to
@skyfire747@aus.social Many thanks! I’m still fine tuning my techniques and understanding but my results are getting pretty consistent now. 👍
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 7mo ago
Replying to
@MLE_online@social.afront.org Thank you! I don’t know what I would do without my stress relief baking! 😀
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 12mo ago
Replying to
Just got sent a crumb pic and all I can say is Wow! 👀 I gotta try this bread for myself. They say it's lighter and fluffier than the sourdough with not as dense a chew. Crust is softer and a bit thinner as well. Not as distinct a flavour profile as the sourdough but still really tasty. They've already made French Toast and are planning to have grilled cheese sandwiches later today 😂 #Bread
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 12mo ago
Replying to
This was a pretty sloppy dough with a short bulk ferment time limiting the number of folds that could be applied. I started with my 'Rubaud Riff' mixing (2 sessions, 15 min rest), then 3 very aggressive sets of stretch and fold with 15 minute rests, finishing with 3 'high stretch' coil folds with 30 mins rest between. Seems to have turned out well from the outside anyway. Hopefully I'll get a crumb pic from my buddy so I can see what happened inside the loaf! 😂 #Bread
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 22mo ago
Replying to
@themariday Great! Thank you. Not sure if my laptop cam does, I flipped the mechanical shutter closed when I got it and I don't think it's been opened since! 😂 I'm not likely to be ready before it's dark already seeing as that's only about 4pm nowadays. Many thanks again!
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 22mo ago
@geekmomprojects this is amazing! And many thanks to the link to the mapper by @themariday! I will be at that stage hopefully later today! Quick question: can it use the laptop camera rather than an external one like you are using? The mapper also supports FadeCandy, WLED and FCMega backends, not just the PixelBlaze. That is awesome! 👍👍 I may get some more use out of the old FadeCandy boards I have!
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kaybeeque 🍁💪💪🍁 @kaybee335@fosstodon.org
· 39mo ago
Replying to
@ve7fim@mastodon.social now having horrible flashbacks to innumerable cartons of paper tape, a PDP-8 and a barn. You have revived my PTSD (Paper Tape Stress Disorder) darn you! 😄
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